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The Venetian Carnival originates from an ancient line of celebrations. Originally a pagan festival to celebrate the passing from winter to spring, the carnival later became linked to the religious calendar and Lent. In an effort to let loose before the time of restraint and pondering of the 40 days in the run up to Easter, Christian communities adopted the pagan revelries to serve their faith.
The Chinese New Year has started: here is what you need to know and what to eat to celebrate it properly
Panettone is the typical Christmas dessert of Lombardy. Where does its name come from? And what is it made of?
With the Christmas Holidays creeping ever closer it is only right that Swide serves up some alternative ideas for where to welcome in the festive feelings.
Embracing natural light, modernity and tradition, the Hotel Grims Grenka has created a sensual and luxurious atmosphere in the heart of Olso that softens the lines of life.
As a designer who cooks and a cook who designs, I have always found inspiration in all creative areas like art, music, theatre and fashion.
I have always had a sweet tooth. Since I was a child, growing up in Porto in the North of Portugal, I have been mesmerised by what we can create and stimulate with that most wonderful ingredient, sugar.
