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Star Chef Stevie Parle landed in Milan during Design Week for a special project with designer Tom Dixon. Here is what he told Swide.
The history – between reality and legend – of the lace tradition in Burano, the oldest place in the world for embroidered lace.
Have you ever wanted luscious, curvy, full and expressive lips like Monica Bellucci? Well now you can, well sort of. Inspired by Monica’s iconic mouth, Dolce&Gabbana Makeup launches a selection of six limited edition lipsticks to channel their muse’s sensuality.
In recent seasons we have seen a resurgence of key Fifties design and stylistic codes on both the runway and in the household. But what is it about that era that has inspired so many? In the run up to design week here in Milan, we’ve tried to answer that question.
Fashion is not an exact science, but the leaders of the industry can teach you as much about their art as a medical symposium can teach you about medicine. Discover more about your favourite designers, models and stylists this Friday and Saturday at the Vogue Fashion Festival in London.
For the Spring, Dolce&Gabbana have released a limited edition animalier bicycle for the stylish cyclists around the world.
The to-do list is long during Design Week, but if you really have a thing for design you can’t miss these 5 restaurants. If you are a foodie, too, you might as well linger a bit more to sample their menus.
Davide Scabin, Massimo Bottura, Paolo Lopriore, Moreno Cedroni, Pino Cuttaia: from North to South of Italy, 5 Michelin-starred chefs daily “tweet” about recipes and tips. Swide recounts how.
Gold Restaurant’s chef Claudio Arciglione gives Swide’s readers some precious tips on how to prepare an out-of-the-box menu to welcome Spring and Easter.
Italy has a long history of craftsmanship that intertwines different paths: art, fashion, food, wine, car industry but also design. How did it all start? Swide recounts the history of Italian Design to explain why, even today, we excel at it.
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