/img/shared/filetto.gif

Drunch: The new dining trend

As the world keeps saying recession can sometimes be a good thing - creativity levels surge and the world is forced to get inventive. Gone it seems are the days of brunch - welcome ladies and gentlemen to drunch.

| Dec 31, 2009 | Life > Food

(> more)

Twecipes - the micro recipes

Much as stalking celebrities makes Twitter very "useful" - Twitter recipes are tweets you can legitimately follow because they're actually, well, useful. Plus follow leading chef Jamie Oliver's tweets as he cooks for Obama.

| Dec 24, 2009 | Life > Food

(> more)

Bon appetit from Swide as we review the foods of 2009!

For all the talk of recession and penny-pinching we've still enjoyed our food like there was no tomorrow this year.

| Dec 3, 2009 | Life > Food

(> more)

How to become a water sommelier

Mineral water isn’t comparable to any other drink: H2O is cheaper, has zero calories, and, with a bit of knowledge, as varied as wine. Swide discovers a new course to improve your enjoyment of the source of life.

| Dec 30, 2009 | Life > Food

(> more)

Power of the Peeps: When marshmallow met America

When one thinks of destination stores usually one imagines racks of designer clothes and expensive candles. Marshmallow Peeps, animal-shaped confectionery sweets in a variety of pop colors has just opened a stand-alone store in Washington DC and the hysteria

| Dec 19, 2009 | Life > Food

(> more)

Hunting for food in the urban jungle?

Hunting is creating a buzz but this time it's not the fox-lovers we're hearing; a new brand of eco-conscious urbanite is daringly redefining the old hunter gatherer paradigm...

| Dec 1, 2009 | Life > Food

(> more)