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Gold Restaurant’s chef Claudio Arciglione gives Swide’s readers some precious tips on how to prepare an out-of-the-box menu to welcome Spring and Easter.
In Italy this is the month of the Madonna: on December 8th the Country celebrates l'Immacolata Concezione, the Immaculate Conception of Mary. But the Madonna is present all year around in Italy through processions that deserve to be seen…
Restaurant, cafè and much more: discover Sicily in the heart of Milan at Gold…
Atelier Sul Mare is a ‘hotel-museum’ with rooms designed by many talented artists specialized in contemporary art. The idea behind the project is to create a surreal world where the client dreams inside a museum and falls asleep in an artwork.
A new launch is taking place as we speak. The masters of stylish creations have come up with a new drink, Martini® Gold by Dolce&Gabbana, in partnership with Martini®. As it happens with perfumes, we went inquiring about the flavours.
Sicily is where Dolce & Gabbana's heart is and this spring is all about rediscovering the true nature of Sicilian beauty...
Swide caught up with world-renowned hair stylist Eugene Souleiman backstage at the Dolce & Gabbana show where he shared his hairspirations behind the overall look of our models turned Sicilian actors.
Aside from talking models and makeup, Swide's very own beauty adviser says: Don't cheat. Try not to.
While grooming parlours and Balinese spas may now be considered as acceptable amongst menfolk - it is true that these havens to relaxation miss one important thing - conversation. Swide takes a look at the revival of the barber shop.
Backstage at the FW10 Dolce & Gabbana catwalk show, Eugene Souleiman, one of the world's leading hairstylists reveals on camera why the beard is what every elegant suit needs next season.
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