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During the last decade, Paris dining has seen the rise of the neo-bistrot. Swide selects eight of these high quality, non-fussy 21st century bistrots where you can eat and drink exceptionally well without breaking the bank.
On the most relaxing day of the week, aromas emanate from the kitchen as a roast sizzles in the oven. And any one of these recipes leaves you with the centrepiece of a weekend at home.
While the macaron certainly hasn’t reached its tipping point, a classic French pastry has undergone a creative resurgence in Paris during the last few years: the éclair. Swide has five of Paris’s best éclair destinations as well as the scoop on a curious Naples connection to this beloved confection.
Italy, as one of the biggest wine producing nations in the world has traditionally trailed others in the production of spirits. That looks set to change as grappa shrugs off its image as a rough, old person’s spirit and gains a new popularity both at home and abroad.
People travel to Italy for the food alone, but sometimes its worth rolling up your sleeves and engage in hands-on activity to further appreciate whats behind the country’s celebrated cuisine. Swide has 10 Italian food and wine experiences that will simultaneously conjure up and satisfy your appetite
Best known as the Italian capital of fashion, Milan is getting ready to welcome EXPO 2015, the universal exposition focusing on food and nutrition for which more than 20 million visitors are expected in town. Here are 20 good reasons why you should go to Milan this year.
Play tricks on your palate and your body temperature with this delicious hot and cold dessert: baked Alaska. Perfect for a comforting winter treat.
From Bologna to Murano passing by Treviso and Padua, Swide wants to show you 10 Italian cities (including Venice), with beautiful and often hidden canals you will fall in love with. Take a note for your next weekend escape!
The fruit brandies are one of the many Italian excellences, the result of the rare encounter between excellent raw materials and extreme craftsmanship: here are the 5 best Italian craftsmen of the distillation of fruit brandies.
Given London’s vast selection of restaurants and cuisines, selecting where to eat can daunting. If your heart is set on Italian while you’re in the Square Mile, Swide shares ten Italian restaurants in London where you will eat well.
A colour wheel of traditional Spanish food, paired with absolutely amazing Italian wines.
Pop culture buffs usually associate Modica, the Sicilian Baroque city, as the setting for the popular Italian TV show, Montalbano, but chocolate enthusiasts travel here taste firsthand the chocolate made from 400-year old tradition that traces back to the original Aztec recipe.
According to Archdaily, the illustrious American architectural and interior design website, the most beautiful building of the world is in…Turin!
The inherent popularity of Venice, the city of love, mystery and the bellini, can render the task of finding a decent restaurant a challenge. Swide takes the guesswork out of it by compiling ten of the best restaurants in Venice: from bàcari to low-key to fine dining, and everything in between.
How to choose a unique gift for Valentine’s Day? Choose a label that speaks of love for you: from Lamoremio to Saint Amour, here are 10 wines with love written in the name.
Negronis not only hold a revered slot in Italian cocktail culture–mixologists far and wide are adding their own personal twists to this classic Italian cocktail. Here, Swide shares five tempting New York City Negroni incarnations.
The protector of young women
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